Sunday, July 29, 2012
Lunch at Guu
Saturday, July 28, 2012
Sushi Elephants
I have always been tempted to walk in there because of the attractive signboard but when most reviews talk about how good the rolls are, I was afraid that I will never be able to finish all the rolls I want to try. So, when we needed a reasonable restaurant for a farewell dinner, off we go to Sushi Elephants! Overall, the rolls are unconventional but tasty; ingredients are not unique but certainly fresh. One of the sushi restaurants that I will go back to!
Falling for Korean Deep Fried Chicken
I was skeptical with Dasarang when the focus of the advertisement was deep fried chicken but when someone wanted to go there, I went. Of course, half of the menu is about deep fried chicken, such as spicy deep fried chicken, non-spicy deep fried chicken, spicy boneless deep fried chicken, non-spicy boneless deep fried chicken etc etc etc..... And the result was, I made my friend bring her sister there last December and I went there again last week! The service was a little slow but it was worth the wait.
Hapa Izakaya
Hapa Izakaya -- another Japanese tapa style restaurant, but unique! I was there almost a year ago for my housemate's farewell dinner and all of us had a good time. Strongly recommended for those who like fusion food!
Thursday, July 12, 2012
Rainforest Cafe
It was 5 minutes from the hotel. It was packed with people. It sounded famous. We ended up in there sitting next to the gorillas at the Rainforest Cafe near Niagara Falls. We were told that the gorillas and elephants move every 15 minutes while there will be thunderstorm every 30 minutes. It was fun at the beginning but it gets annoying when we could not hear each other every 15 minutes! Anyway, we didn't order much food because we were not very hungry.
Oliver and Bonacini Cafe Grill
This is the second time I have been to the same Oliver and Bonacini chain restaurant. We went the day their Summer Fixe menu was introduced. It was too tempting to try this three course menu that I gave up on ordering the calamari that was amazingly good when I tried it last Christmas.
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